Deadly Syndrome cook book
LA band fails to deliver more than whimsy and French fowl
Here’s how to eat an ortolan, a small species of bird traditionally served as a delicacy in France: Capture the ortolan bunting (Emberiza hortulana), force-feed it oats and millet until it grows obese, then drown the bird in brandy and consume it with a napkin draped over your head — “to preserve the precious aromas,” in the words of Wine Spectator Magazine.
In Colorado, Eli appointed to Senate seat
TOM WILLIAMS, NFL ASSISTANT, TO BE NAMED FOOTBALL COACH
